Menu
Cocktails
(drink cocktails and sin)
Motivational Speech
(boozy, designed to stir things inside you)
Brown butter washed Jameson, banana oleo, Amaro Montenegro, Oloroso, bitters
Call me Mr. Flintstone, with this banana bread Old Fashioned.Elijah Craig bourbon, Mad River rye, Amaro Lucano, Amontillado sherry, Luxardo Maraschino, orange bitters.
You asked for booze, you asked for bourbon, we have obliged.Porcini-pine-black cardamom infused bourbon, Braulio, maple, Angostura
An Old-Fashioned walk in the woods.Pear-infused vodka, St. George spiced pear liqueur, Lillet blanc, cava.
A delightful pear martini; we aren't big on prayer per se but hell yes this is in our thoughts.Palo Santo infused Plymouth gin, tarragon & orange zest infused Dolin blanc vermouth, Palo Santo tincture.
Herbal, citrusy, piney, bright, and all in a martini!Olive oil & orange peel washed Olafsson's Icelandic gin, vanilla infused dry curacao, amaretto, saline.
"Let them *drink* cake."Mezcal, Cocchi Americano, Genepy, chocolate bitters.
Like ripping heaters in the rain.No one Puts Baby in the Corner
(I couldn't categorize these)
Vodka, dry curacao, sour orange, house cherry sryup, dead wine, ginger beer.
I am serious, and don't call me Shirley!Appleton Estate rum, Velvet Falernum, lemon, Nilla Wafer, bananas.
We like banana pudding, so we made a milk punch. We were threatened with violence if we took this off the menu.Milk calrified vodka, lemon, black tea, simple, Yellow Chartreuse.
A spiked Arnold Palmer, so I guess a John Daly...Reposado tequila, sour tomato cordial, agave, cayenne-cinnamon-salt rim.
It's not a tomato margarita, but it's also not NOT a tomato margarita.....Old Tom gin, black pepper syrup, sour orange, orange bitters, cava, orange flower water.
Jeepers creepers mister! Where'd you get those peepers?!Tropical Ointments
(think of it like vitamin D for your soul)
Cantaloupe infused Aviation gin, lemon, mint, agave.
It's not officially summer until I have one (or ten) of these. Bright, refreshing, crisp, the epitome of a 'porch pounder'.Rittenhouse Rye, Cocchi Rosa, pineapple, lime, simple, orange bitters, seltzer.
It’s not horrible, but naming it Gone A-Rye just didn’t look right…Silencio mezcal, Bruto Americano (Italian bitter, Campari family tree), pineapple syrup, clarified lime, Angostura bitters.
Shut up, it’s perfect, you’re perfect, and everyone respects you.Mint-washed rum, clarified lime, rich syrup, cava.
It's a mojito for the discerning type.Reposado tequila, Fall-spiced squash cordial, Cointreau, sour orange, Angostura bitters, orange bitters, saline, tonic.
Don't sleep on Squish, trust us, you don't want to wake up and not know where he is.Flor de Caña aged rum, dandelion root & almond orgeat, lime, Cointreau, butterfly pea infused Wray & Nephew rum float.
It's our version of a Mai Tai, and Nathan Fillion would drink it.Beefeater gin, fresh red pepper juice, basil syrup, Strega (Italian witch liqueur), lime.
We have no excuse.Plymouth gin, Plymouth Sloe Gin, plum & earl grey syrup, Laphroaig scotch, lemon, egg white, cream, tonic.
Ramos Gin Fizz-style, may take 10 minutes, we don't mind!Some Like It Hawt
It's hot in hell, be hotter.
Reposado tequila, Ancho Reyes chili liqueur, cacao, cold brew, cayenne-cinnamon syrup, heavy cream.
Viva la revolución!Jalapeno infused Banhez Mezcal, Genepy, ginger, lime, agave, citrus salt.
Unlike your ex this Devil original won’t ever leave.Jalapeno infused mezcal, Smith & Cross rum, Metcalf Peach liqueur, lemon, peach puree, honey, ginger, cava, tajin rim.
A bellini of the night, with a little smoke and a little spice, just like our boy Pedro.Atonements (sans alcohol)
(It's your normal life, you just aren't hungover)
Little Saints n/a distillate, New London Light n/a gin, Devil's pickle pepper brine, olive brine, saline
Pathfinder n/a Amaro, Little Saints n/a distillate, maple syrup, lemon, egg white, NA bitters
Pentire Coastal, rosemary, blood orange, Q tonic.
Pentire Adrift ‘spirit’, fresh lime juice, agave, citrus salt.
Ghia n/a aperitif, New London Light n/a gin, acid adjusted orange juice, agave, lemon
Coco Lopez, pineapple, lime, ginger beer.
Come Sail Away.VICTUALS
(Everyone loves a snack)
WINGS / VEGGIE NUGGIES!!
I hope they serve wings in hell. Served with carrots, celery, and devil-made blue cheese or pink peppercorn ranch dressing.
Classic, lots of flavor, good heat. *Add Slap Ya Mama Cajun seasoning for an extra kick!
Brown sugar, paprika, onion, garlic, all the good things. *Add Slap Ya Mama Cajun seasoning for an extra kick!
Tossed in a devil-made chili, garlic, honey sauce, topped with scallions and chopped peanuts. *Add Slap Ya Mama Cajun seasoning for an extra kick!
Devil-made dry seasoning blend with peppers, sesame, a little spicy, citrusy, gingery, all around delicious.
It's a ghost pepper and apricot brandy buffalo sauce. This will hurt you. You have been warned.
Try the challenge and win a Devil Takes A Holiday t-shirt if you can finish!Bits and Bobs
Almonds glazed in Devil-made Aperol honey mixture, grapefruit zest.
Citrus and herb marinated Moroccan and Italian olives with spicy cherry bomb peppers.
Giardinierian style pickles with a Devilish second ferment.
Chili crisp, scallion, togarashi.
Oversized Devil-made Turkish Acma roll served w/ anchovy butter.
Baked prosciutto, whipped ricotta, pickled beets, black mustard, balsamic, parsley.
Togarashi dusted, Devil's charred-chili ketchup. *Spice it up with Slap Ya Mama seasoning.
Dress them up Buffalo or Greek Style!Fried sushi rice cake, marinated cucumbers, spicy tuna, tobikko.
Mushroom risotto, mozzarella, panko, Jersey gravy (red sauce).
You're right, you do want to try this.Aperol & High Life battered delicata squash rings, lemon-black pepper-horseradish crema
Arugula, house-made falafel, tzatziki, pickled red onion, shredded carrots.
Sauteed mushrooms, peppers, onions, Cabot cheddar, pickled jalapeno, chili aioli, on a Hawaiian slider bun.
*Add shaved ribeye $2Lil' Sumthin' Sweet
White chocolate funfetti mousse, whipped cream, madeleine cookie skulls for dippin' and scoopin'
Griddled rum and Nilla wafer banana bread, whipped cream, caramel drizzle